2 drinks using rosehip syrup

The Ramble (a post-work pick me up)
Mix a shot of gin with half a shot of rosehip syrup in a champagne flute. Top up with ice-cold Proseccco.

The mumble (a morning pick me up)
Using a stick blender, blend a ripe banana, the freshly squeezed juice of 2-3 clementines and a tablespoon or rosehip syrup. When blended (5 seconds is all it takes) pour into a glass and enjoy feeling slightly less blurry.

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